http://www.uktemps.co.uk UK Temps RSS Feed for Cumbria en http://www.uktemps.co.uk/single.php?jobId=7872 Pastry chef £20-22k hotel rosetted Pastry chef £20-22k hotel rosetted Small hotel in Cumbria looking for further awards Company Well established Excellent reputation for providing quality service Privately owned Looking for further accolades Role As pastry chef Produce high quality at all times Be use to working in a busy hotel environment Have input into menus Be use to working at a minimum of 2 rosette standard Person You should be in a similar role at the moment Minimum of 12 months experience as a pastry chef de partie The ability to respond under pressure Bright and highly motivated person Have good all round skills Benefits Salary £20-22k live in can be provided and will be taken from your salary Uniforms provided Meals on duty 20 days holiday Live in charged Do something about it Contact Paul Hanson on 0113 244 5558 or email paul.hanson@baldfox.co.uk BaldFox was established in June 2002 by the owners and directors Kerry & Raymond Ray to provide temporary and permanent recruitment to the Catering and hospitality Industry. The company has exceeded all expectations in its growth and to continue providing quality standards to meet client demands we are proud to have opened our Sheffield branch on our 4th year anniversary! We are committed to providing the best possible service, first time, every time and to deliver fast results. Both our Temporary Team and our Permanent Team are made up of experienced hospitality industry professionals including Executive Head Chefs, Human Resources and General Managers, providing us with a complete understanding of your requirements. So, if you are looking for a temporary or permanent position, why not give our team a call today. We appreciate that your business is not Monday – Friday, 9-5 and make ourselves available 24/7, 365 days of the year to service your needs. http://www.uktemps.co.uk/single.php?jobId=7504 Working closely with the Site Manager and HRD EMEA, you will play a pivotal role in the continued success of this manufacturing site. Enjoying a varied hands on, operational HR role, you will be responsible for providing a full advisory service to the site. Your role will encompass ER, policy and procedure, recruitment, learning & development, health & safety, performance management and compensation and benefits. The successful candidate will have a proven track record in a unionised manufacturing environment. You will be able to work in an autonomous role and you will ideally be CIPD qualified. To apply please forward your CV and current salary details. Please note you will receive an automated response advising you that we have received your CV Hudson is a leading provider of permanent recruitment, contract professionals and talent management solutions worldwide http://www.uktemps.co.uk/single.php?jobId=7328 Chef de partie country house 2 rosette Cumbria Chef de partie country house 2 rosette Cumbria Well known country house hotel Company Well established Excellent reputation for providing quality service Privately owned 2 rosettes looking for further accolades Role As chef de partie Produce high quality at all times Be use to working in a busy hotel environment Be use to running a section Person You should be in a similar role at the moment or be a chef de partie Minimum of 12 months experience as a chef de partie working at 2 rosette level The ability to respond under pressure Bright and highly motivated person Have good all round skills Benefits Salary £16000k Inc live in £18k if you choose to live out Uniforms provided Meals on duty 20 days holiday Must have own transport Good chance to work in a modern kitchen and achieve more awards Do something about it Contact Paul Hanson on 0113 244 5558 or email paul.hanson@baldfox.co.uk BaldFox was established in June 2002 by the owners and directors Kerry & Raymond Ray to provide temporary and permanent recruitment to the Catering and hospitality Industry. The company has exceeded all expectations in its growth and to continue providing quality standards to meet client demands we are proud to have opened our Sheffield branch on our 4th year anniversary! We are committed to providing the best possible service, first time, every time and to deliver fast results. Both our Temporary Team and our Permanent Team are made up of experienced hospitality industry professionals including Executive Head Chefs, Human Resources and General Managers, providing us with a complete understanding of your requirements. So, if you are looking for a temporary or permanent position, why not give our team a call today. We appreciate that your business is not Monday – Friday, 9-5 and make ourselves available 24/7, 365 days of the year to service your needs. http://www.uktemps.co.uk/single.php?jobId=7222 Chef de partie country house 2 rosette Cumbria Chef de partie country house 2 rosette Cumbria Well known country house hotel Company Well established Excellent reputation for providing quality service Privately owned 2 rosettes looking for further accolades Role As chef de partie Produce high quality at all times Be use to working in a busy hotel environment Be use to running a section Person You should be in a similar role at the moment or be a chef de partie Minimum of 12 months experience as a chef de partie working at 2 rosette level The ability to respond under pressure Bright and highly motivated person Have good all round skills Benefits Salary £16000k Inc live in £18k if you choose to live out Uniforms provided Meals on duty 20 days holiday Must have own transport Good chance to work in a modern kitchen and achieve more awards Do something about it Contact Paul Hanson on 0113 244 5558 or email paul.hanson@baldfox.co.uk BaldFox was established in June 2002 by the owners and directors Kerry & Raymond Ray to provide temporary and permanent recruitment to the Catering and hospitality Industry. The company has exceeded all expectations in its growth and to continue providing quality standards to meet client demands we are proud to have opened our Sheffield branch on our 4th year anniversary! We are committed to providing the best possible service, first time, every time and to deliver fast results. Both our Temporary Team and our Permanent Team are made up of experienced hospitality industry professionals including Executive Head Chefs, Human Resources and General Managers, providing us with a complete understanding of your requirements. So, if you are looking for a temporary or permanent position, why not give our team a call today. We appreciate that your business is not Monday – Friday, 9-5 and make ourselves available 24/7, 365 days of the year to service your needs.